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Whiskey Eggnog Recipe  Serves 1
Ingredients: 2 oz Blended Scotch Whisky
1 tsp Powdered Sugar
5 oz milk
1 egg
Special Equipment: Blender
Instructions: Mix Blended Scotch Whisky, milk, add sugar and egg. Blend well with ice and strain into a Collins glass. Sprinkle nutmeg on top.
Alcoholic Blended and Frozen. Serve in a Collins glass.
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