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Sherry Eggnog Recipe

Serves 1

Ingredients:

  • 2 oz Cream Sherry
  • 1 tsp Powdered Sugar
  • 1 egg
  • Milk to fill

    Instructions:

    Mix Cream Sherry, powdered sugar, and an egg with ice and strain into a Collins glass. Fill with milk and stir. Sprinkle nutmeg on top.