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Velvet Nights Punch Recipe

Serves 5

Ingredients:

  • 3 oz Rum
  • 4 oz Dry Vermouth
  • 3/4 oz lime juice
  • 1 orange juice
  • 1 lime juice
  • 5 orange dashes bitters
  • 3/4 oz orange liqueur
  • 1 tsp orange marmalade

    Instructions:

    Blend Rum, Dry Vermouth, liqueur, juices and other ingredients in a blender for about 20-30 seconds. Strain through and serve in a pitcher. Refrigerate until serving time. Stir and pour into chilled glasses.