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Berry Cocktail Recipe Serves 1
Ingredients: 1 oz Rum
1 1/2 oz Vermouth
2 oz Ginger Ale
1 oz Cream
6 oz Cranberry Juice
Special Equipment: Blender
Instructions: Mix Rum, Vermouth, Ginger Ale, Cranberry Juice, into a blender and blend until smooth. Pour into glass and top with cream.
Alcoholic Blended and Frozen. Serve in a Pitcher.
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