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Apricot Twist Recipe Serves 1
Ingredients: 5 oz Rum
1 tsp Kirschwasser
1 oz Apricot Nectar
1/2 oz Lime Cordial
1 dry apricot halves
lemon peel
apricot kernel
Instructions: Mix dried apricot halves, apricot kernel and ice in a glass. Pour Rum, Kirschwasser, and juices. Stir and garnish with a lemon twist.
Alcoholic Cocktail. Serve in a Highball glass.
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