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Printable Version
Cognac Coupling Recipe
Serves 1
Ingredients:
2 oz
Cognac
1 oz Tawny
Port
1/2 oz
Pernod
3-4 oz dashes bitters
lemon juice
Special Equipment:
Blender
Instructions:
Mix all ingredients with ice cubes in a blender. Serve over ice into a rock glass.
Alcoholic
Blended and Frozen
. Serve in a
Old-fashioned glass
.
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