|
 |
Chocolate Cocktail Recipe Serves 1
All you need is love. But a little chocolate now and then doesn't hurt.
Charles M. Schulz
Ingredients: 3 oz Port
1 oz Yellow Chartreuse
1 oz egg yolk
1 tbsp grated semi-sweet chocolate
Instructions: Mix pot, yellow chartreuse and egg yolk with ice in a blender. Blend until smooth. Serve in a chilled cocktail glass and sprinkle with chocolate.
Alcoholic Cocktail served in a Cocktail glass.
|
|
 |
|