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Party Punch Recipe
Serves 30
Ingredients:
2 bottles
Champagne
2 quarts ginger ale
2 cups pineapple juice
2 cups orange juice
2 cups sugar
1 cup water
1 quart soda water
2 cups concentrated fruit syrup
Instructions:
Mix and boil water and sugar for about 3-5 minutes. Add syrup and juices. Before serving add the champagne, water and ginger ale.