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Cider Cup Recipe

Serves 5-6

Ingredients:

  • 4 oz Brandy
  • 2 oz Cointreau
  • 16 oz apple cider
  • 8 oz sparkling water
  • 4 tsp sugar
  • apple slices
  • mint sprigs

    Instructions:

    Mix all ingredients with ice cubes in a large pitcher, stir well and strain into wine glass. Garnish with apple slices and mint.