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Bermuda Rose Recipe  Serves 1
Ingredients: 1 1/4 oz Gin
1 1/2 oz Apricot Brandy
1 1/2 oz grenadine
Instructions: Mix Gin, Brandy and juice in a shaker with ice. Shake well and strain into a cocktail glass.
Alcoholic Blended and Frozen. Serve in a Cocktail glass.
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