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Apricot Punch Recipe Serves 30
Ingredients: 1 quart Apricot Brandy
4/5 part Champagne
1/5 part Vodka
1/2 gal orange juice
7-Up
5 peeled oranges
Instructions: Pour Brandy, Vodka, juice and then add Champagne and 7-Up on the top. Add ice and pieces of oranges.
Alcoholic Punch. Serve in a Punch bowl.
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