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Rumfustain Drink Recipe

Serves 1

Ingredients:

  • 1 cup Ale
  • 2 oz Gin
  • 2 oz Sherry
  • 2 egg yok
  • 1 tsp sugar
  • lemon peel
  • ground nutmeg
  • several cloves
  • cinnamon stick

    Instructions:

    Beat egg yolks in a bowl with sugar. In a saucepan, bring ale, gin, sherry, cinnamon, cloves, and lemon peel to the boiling point (but do not boil), then pour in egg mixture, stirring briskly with a whisk. Serve in a warmed mug and top with grated nutmeg.