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Apple Cider Punch 2 Recipe

Serves 35-40

Ingredients:

  • 6 parts Apple juice
  • 5 parts lemonade
  • 1 part Apple Cider
  • 3-4 mint springs
  • 10 strawberries
  • 3 apples



    Instructions:

    Cut unpeeled apples then combine fruits, berries, mint and apple juice in a large punch bowl. Keep it in a refrigerator for an hour or so. Add chilled apple cider and lemonade.

    Nonalcoholic Punch. Serve in a Punch bowl.




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